
Orzo & Vegetable Salad
Ops, I forgot to snap a photo before running off to a Potluck. Ingredients: Instructions: Cook Orzo according to packaging....

Rosemary Golden Baby Potatoes
Ingredients Instructions Preheat the oven to 400°F. In a mixing bowl add garlic, oil, spices and mix well. Toss in...

Corn Casserole
One of our favorite summer foods is grilled sweet corn on the cob seasoned with Old Bay Seasoning and dripping...

Au Gratin Potatoes (& Goat Cheese)
Ingredients Instructions Preheat the oven to 400°F. Mix together flour, garlic, half-n-half, goat cheese, milk, nutmeg, pepper and salt in...

Casserole Stuffing
By my standards the stuffing as photographed is burnt BUT Jacques oddly prefers “crispy” stuffing. Ingredients: Instructions: Preheat oven to...

Fancy Baked Beans
Ingredients: Instructions: Open Bush’s can and pour into a baking dish. Toss in ingredients and stir. Cover with aluminum foil and poke...

Very Young Small Sweet Peas Side Dish Recipe
I’m not a big vegetable eater but Jacques certainly convinced me with his side of a very young small sweet peas...

Sazon Flavored Home Fries Recipe
Home Fries while swinging on the hook tastes so good for breakfast! Ingredients: Clean russet potatoes. Slice potatoes. Place potatoes in...