Mushroom & Gruyere Puff Pastry Braid
Ingredients: Instructions: Cut mushroom and onions, separately set aside. Over medium heat add oil. Add onions and cook until translucent. Then add...
Chicken Marsala
Jacques really enjoys Chicken Marsala. While I would say, a good steak is his first menu choice, a Chicken Marsala...
Au Gratin Potatoes (& Goat Cheese)
Ingredients Instructions Preheat the oven to 400°F. Mix together flour, garlic, half-n-half, goat cheese, milk, nutmeg, pepper and salt in...
Roasted Parmesan Cheesey Cauliflower Head (Cooker)
One of my weaknesses is galley (kitchen) gadgets. Add that to the necessity of dual functionality for most things onboard since...
Lemon & Thyme Chicken (Cooker)
One of my weaknesses is galley (kitchen) gadgets. Add that to the necessity of dual functionality for most things onboard since...
Asparagus & Shrimp Summers Delight
Ingredients Instructions Rinse asparagus and shrimp, drain well and set aside. In a large mixing bowl mix cornstarch, rice cooking...
Marinated Flank Steak Recipe
Onboard we enjoy grilling, perhaps one of our favorites is a marinated flank steak. Flank Steak Marinade Ingredients: Tips