Orzo & Vegetable Salad
Ops, I forgot to snap a photo before running off to a Potluck. Ingredients: Instructions: Cook Orzo according to packaging....
Smoked Paprika Baked Whole Chicken (Cooker)
One of my weaknesses is galley (kitchen) gadgets. Add that to the necessity of dual functionality for most things onboard since...
Rosemary Golden Baby Potatoes
Ingredients Instructions Preheat the oven to 400°F. In a mixing bowl add garlic, oil, spices and mix well. Toss in...
Red Curry Chicken
Ingredients: Instructions: Grill or pan fry meat. While cooking, prepare items to be chopped, grated, and minced. Also cook...
Ciabatta Bruschetta
Ingredients: Instructions: Preheat oven to 400°F. Cut Ciabatta Bread in 1/2″ slices. Brush Ciabatta Bread with Olive Oil. Bake for...
Marinated Pork Chops & Pears (Sous Vide)
While our vessel is in winter storage, I like to try out new gadgets and recipes. Jacques refers to it...
Crockpot French Onion Soup & Meatballs
Step 1 – Starter Ingredients Step 1 – Starter Instructions Thinly slice onions and place in crock pot. Add all...
Chicken Meatloaf & Saucy Topping
Meatloaf Ingredients Meatloaf Instructions Preheat the oven to 350°F. Grease or line a baking dish with parchment paper, set aside. Mix...
Au Gratin Potatoes (& Goat Cheese)
Ingredients Instructions Preheat the oven to 400°F. Mix together flour, garlic, half-n-half, goat cheese, milk, nutmeg, pepper and salt in...
Lemon & Thyme Chicken (Cooker)
One of my weaknesses is galley (kitchen) gadgets. Add that to the necessity of dual functionality for most things onboard since...
Autumn Honeycrisp Appetizer
Ingredients: Instructions: Strip thyme branches of leaves and gently mix with crumbled goat cheese, set aside. Preheat the grill. Core...
Gingerbread Cookies
Ops, gone before snapping a photo. Ingredients: Instructions: Prepare tea and set aside until cool. Cream together butter, sugar and...