Fruit Dip Recipe

One of our favorite summer snacks is fresh fruit and dip.

Ingredients:

• 1 Marshmallow Fluff 16 oz (Red Top Container)
• 2 Philadelphia Cream Cheese at Room Temperature (8 oz Each)
• Fresh Fruit (Grapes & Strawberries)

​Blend the two ingredients together. Refrigerate for at least 1 hour before use. Serve cold on top of your favorite fresh fruits.

Tips

• You may add 1/2 TSP or 1 TSP of Vanilla Extract but, I don’t think it’s necessary as it’s sweet enough for us.
• Transports well for potluck gatherings.
• This fruit dip really compliments grapes and strawberry servings well. Always great with cantaloupe. Experiment and come to your own conclusion.